[how has been the bean curd that the child has done] how does _ children _ do –

Article introduction

Bean curd is the food that a kind of a lot of people like to eat, also be a kind can huge humanness system is additional the food of a variety of nutrition. Bean curd agrees with a lot of crowds eat, e.g. to dot character, often eat bean curd, be beneficial to its development and healthy. So, how should be the bean curd that the child has done? Below, introduce the cooking method of a few kinds of bean curd that suit children to eat for everybody!

How has been the bean curd that the child has done

One, bean curd of the daily life of a family

Material: Bean curd, salt, chicken essence, green, ginger, garlic, unripe smoke, fabaceous valve, thick chili sauce, white sugar

Practice:

1, the evaporate in putting boreal bean curd a pot for steaming food is controlled 10 minutes, take out cool reserve.

2, cut bean curd lozenge piece, thin thick moderate.

3, oil is put to burn to inside boiler 6 the left and right sides that become heat, put bean curd piece, decoct comes two sides is golden give boiler to reserve.

4, Qing Gongjiao is cut paragraph, the oil that scamper bean curd uses inside boiler is burned to 7 green, ginger, garlic is put to explode when becoming heat sweet, put one spoon thick chili sauce, fry piece redFall in love with the sea

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Oily.

5, the bean curd with put simmer in water good piece, break up fry, put sugar of one small spoon, put right amount unripe smoke break up fry, put a few clear water.

6, turn over the juice that fry soup to close quickly when working, put a few salt and gallinaceous essence to give boiler can.

How has been the bean curd that the child has done

2, piscine sweet bean curd

Material: Boreal bean curd (together) , thick broad-bean sauce, garlic, ginger, candy, vinegar, soy, salt, oil

DoFall in love with the sea

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Law:

1, bean curd cuts small (a few smaller compare tasty) , enter oily boiler simmer in water, decoct comes the surface is golden take out reserve.

2, garlic, Jiang QieForum of Shanghai night net

Shanghai night net
End, move sweet juice of a bowl of small fish: Soy 1 spoon, vinegar 2 spoon, white sugar 1 spoon is smooth.

3, oil is entered after boiler burns heat, put ginger garlic powder to fry first sweet.

4, enter thick broad-bean sauce, after frying a fragrance, enter 2 spoon water or soup-stock.

5, enter bean curd piece to fry divide evenly again.

6, enter again beforehand the piscine sweet juice of mix up, conflagration is boiled to receive juice can.

How has been the bean curd that the child has done

3, crackling bean curd

Material: Bean curd 400 grams, egg 1, green chili 1, garlic 3 valve, vinegar is half spoon, unripe draw 2 spoon, white sugar, balm, peanut oil each are right amount.

Practice:

1, the drop after bean curd immerses with brine does moisture, cut ply size to agree piece.

2, the egg is even agitate, break up becomes egg liquid.

3, will bean curd piece dips in equably on egg fluid.

4, cheer in boiler, burn to 7 into heat, put decoct of bean curd piece to two sides to become golden, install dish.

5, valve of green chili, garlic is mincing, joinForum of Shanghai noble baby

Shanghai noble baby
Unripe smoke, vinegar, white sugar and balm, tone becomes juice. Forum of 1000 the Long Feng that spend a net

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6, good decoct bean curd piece dip in sauce edible can.

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